Jammin'

Made a few hours earlier this evening: the Low-Fat Vanilla cupcakes from VCTOTW, with a smear of melty raspberry jam, and a dash of icing. They turned out very similar to the Golden Vanilla, though perhaps with a slightly different texture (but who could tell after only one batch whether it was the recipe or the baking time?). The jam was, not surprisingly, a lot like jam. These really wanted something with a bit more zing... Next time!