Happy Happy

Sydney had its first Vegan Happy Hour on Thursday night, hosted by vegaroo! and Inner West Live. I supplied the mini cupcakes to help soak up some of the alcohol. As some of us noted on the night, cupcakes are not the best companion for a glass of cider, but all the same we managed to get through 67 of the things, in lemon and chocolate flavours. It was, as always, great to catch up with friends and meet some new faces, and it's fantastic to see the Sydney Vegan Happy Hour concept off to a flying start.